Spam · 340 g
Spam Bacon with Real Hormel
What it is
This product is a canned meat made from pork. It is a blend of pork shoulder and ham, cured and cooked. The addition of 'Real Hormel' suggests a connection to the Hormel Foods Corporation, the original maker of Spam. It is designed to offer a bacon-like flavor profile and texture in a convenient, shelf-stable format. The meat is pressed into a solid block for easy slicing and cooking.
How people cook with it
This canned meat is a versatile ingredient that can be enjoyed in many ways. It is often used as a breakfast item or as a component in various dishes.
- Fried for breakfast
- Cubed for fried rice
- Sliced for sandwiches
- Added to casseroles
To prepare, simply open the can and remove the meat. It can be sliced into strips or cubes, depending on your preference. For a crispy texture, pan-fry the slices or cubes in a skillet over medium heat until golden brown and slightly crisp. It can also be added directly to dishes like soups, stews, or stir-fries, where it will cook through and impart its savory flavor. Some people prefer to bake it for a more even cooking.
How it differs from similar foods
Unlike fresh bacon, this product is pre-cooked and cured, offering a more uniform texture and flavor. It is also shelf-stable, making it a convenient pantry item. The texture is generally softer than crispy fried bacon, and it does not render as much fat during cooking.
Who it is for
Home cooks looking for a convenient and flavorful pork product for everyday meals.
How to keep the rest
Once opened, any unused portion should be transferred to a sealed container and refrigerated. It should be consumed within a few days to maintain its freshness and quality. Keep the unopened can in a cool, dry place.