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MANDRAGORE White Beer, 75cl Bottle

A bottle of white beer
A bottle of white beer

What it is

This is a Belgian-style white beer, presented in a large 75cl bottle. It is brewed with a blend of malted barley and wheat, and often includes spices like coriander and orange peel. The result is a refreshing, hazy beverage with a distinct citrusy and spicy aroma. Its characteristic cloudiness comes from the wheat and yeast left in suspension.

How people cook with it

White beer is a versatile drink that can be enjoyed on its own or paired with various foods.

  • As a refreshing aperitif
  • With seafood dishes
  • Alongside light salads
  • With spicy Asian cuisine

This white beer is best served chilled, typically between 4-6°C (39-43°F). Before pouring, gently swirl the bottle to redistribute the yeast and wheat proteins, which contribute to its cloudy appearance and fuller mouthfeel. Pour slowly into a tall, tulip-shaped glass to appreciate its aroma and head retention. The effervescence and subtle spice notes make it a good accompaniment to a range of flavors, cutting through richness and complementing lighter fare.

How it differs from similar foods

Compared to a lager, this white beer is typically less bitter and has a softer, more complex flavor profile due to the use of wheat and spices. Its hazy appearance and higher carbonation also set it apart from clearer, crisper beer styles.

Who it is for

Home cooks and beer enthusiasts who appreciate nuanced flavors and enjoy experimenting with food pairings.

How to keep the rest

After opening, any remaining beer should be tightly re-sealed and refrigerated. It is best consumed within a day or two to maintain its freshness and carbonation. Store unopened bottles upright in a cool, dark place to prevent spoilage.

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