Bob's Red Mill · 48 oz
Bob's Red Mill "00" Flour
What it is
This is a finely milled wheat flour from Bob's Red Mill. It is made from a blend of hard and soft wheats. The "00" designation refers to the fineness of the grind, meaning it is very smooth and powdery. This flour is often used in traditional Italian baking.
How people cook with it
This flour is ideal for delicate baked goods where a tender crumb is desired.
- Homemade pasta
- Pizza crusts
- Gnocchi
- Pastries
When making pasta, "00" flour creates a smooth, elastic dough that is easy to roll out thinly. For pizza, it contributes to a light and airy crust with a slight chew. It can also be used in recipes for cakes, cookies, and other baked items that benefit from a finer texture. Because it is so finely milled, it absorbs liquids differently than coarser flours. You may need to adjust the amount of liquid in your recipe slightly.
How it differs from similar foods
Compared to all-purpose flour, "00" flour is milled to a much finer consistency. This results in a silkier texture and a lighter final product.
Who it is for
Bakers who appreciate a refined texture in their baked goods will find this flour useful.
How to keep the rest
To maintain freshness, store the remaining flour in an airtight container in a cool, dry place. This will help prevent it from absorbing moisture or odors from the pantry. Proper storage ensures the flour's quality for future baking projects.